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planning

Wedding Cake Design Week Continues

Posted October 15th, 2010 | 4:00 pm | By Stephanie Gray | No Comments

{She shares pertinent information about client consultations, the design process, cake tastings and wedding cake delivery.}

In continuation with Bonnie Gordon’s wedding cake design week at the Bonnie Gordon School, Bonnie wanted to share with me more pictures of the cakes, that are now even further along. Also the class had the chance to hear from guest speaker Diana Shin of Papillon Cakes. Here’s what Bonnie had to say:

“The lovely and talented Diana Shin of Papillon Cakes is working with our design students this morning! Diana is a wonderful guest speaker. Her experience working as a high-end wedding planner and now as one of Canada’s leading cake designers is invaluable.” Read the rest of this entry »

planning » rosie's ideas

Oh What a Cake!

Posted August 12th, 2010 | 8:30 am | By Roseanne Dela Rosa | 2 Comments

Photography by Carlo Mendoza.

The other day I received a phone call from a bride who was frantically looking for an image of this particular cake which we featured in our Spring + Summer 2010 issue–also our 25th anniversary issue! Read the rest of this entry »

planning » rosie's ideas

Pops of Fun

Posted March 17th, 2010 | 8:30 am | By Roseanne Dela Rosa | 2 Comments

I’m starting to think that cake pops, cheesecake pops, pretty much pops anything is starting to take over the dessert table (watch out cupcakes!). A few weeks back, Diana from Papillon Cakes surprised us with chocolate cake pops–just because (thank you Diana this made our day at the office!). And let me tell you, they were super-delicious. We all commented how the size was perfect and how easy it was to eat cake off a stick. If you’re looking for a unique twist to a dessert table, I think cake pops is one surefire way to jazz your sweets bar up.

planning » rosie's ideas

Stunning Sketches: Part 6 of 6

Posted February 15th, 2010 | 8:30 am | By Roseanne Dela Rosa | 3 Comments

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I’m sad to say that all the beautiful work that Partina Atelier and Papillon Cakes did for us is coming to an end. The six sketches that they created for us last week were amazing. And, today I’m going to end with another one of their gorgeous ideas. Inspired by origami both Tina and Diana set out to create something very reminiscent of Japanese culture.

planning » rosie's ideas

Stunning Sketches: Part 5 of 6

Posted February 12th, 2010 | 8:30 am | By Roseanne Dela Rosa | 3 Comments

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I am in LOVE with these sketches. To me, they simply scream Hawaii. Both the dress and the cake are simple yet elegant and definitely have that destination vibe going on. What do you think? Would you wear this or have this type of confection for your wedding day?

{dress sketch by Partina Atelier, cake sketch by Papillon Cakes}

planning » rosie's ideas

Stunning Sketches: Part 4 of 6

Posted February 11th, 2010 | 8:30 am | By Roseanne Dela Rosa | 4 Comments

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Paris anyone? I’m really loving the romantic sweep of this gown. And the fleur-de-lys embellishment on the cake. Everything is soooo je ne sais quoi!

{dress sketch courtesy Partina Atelier, cake sketch courtesy Papillon Cakes}

planning » rosie's ideas

Stunning Sketches: Part 3 of 6

Posted February 10th, 2010 | 8:30 am | By Roseanne Dela Rosa | 3 Comments

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I was going to save this surprise for last, but I’ve never been good at containing my surprises, so I thought I might as well share my favourite sketch sooner rather than later. Today’s drawing epitomizes a glamorous Torontonian bride. Both Partina Atelier and Papillon Cakes opted to go very Canadiana with this one by adding leaf embellishments to the dress and the cake. Love it!

planning » rosie's ideas

Stunning Sketches: Part 2 of 6

Posted February 9th, 2010 | 8:30 am | By Roseanne Dela Rosa | 3 Comments

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Yesterday we unveiled gorgeous sketches of a Grecian-themed gown and cake (by Partina Atelier and Papillon Cakes). With today’s drawings I want to see if you can guess which location was the inspiration behind this beautiful gown and pretty confection.