from across Canada to inspire you.
All posts under ‘menu’
Photography courtesy of Melrose Bakery.
I’m glad to report that we have FINALLY made arrangements for catering and of course, the cake! In deciding the menu, Bojan and I wanted to go with both hot and cold hors d’oeuvres. We wanted plenty of meat and influences from both Asia and Eastern Europe. Below is a list of the food items we’ve decided on: Read the rest of this entry »
Perhaps you want to know why we’re having our wedding at a training facility.
A few years ago, I started to train at the Centre of Gravity. Maleke was working on hand balancing at the time and he definitely caught my attention. We had so much fun together right off that bat. I would make up silly handstand contests or challenge him to wrestling matches. After a few months, he finally asked me out. One thing led to another and we began to work on double trapeze together, opened up Cirque-ability and got engaged! Read the rest of this entry »
Photography courtesy Mimmo Galati of Mimmo & Naz.
Everyone has different needs for their wedding day stationery but there are some items that are essential. Below I have listed the “must have items” and the “would be nice to have items.” Read the rest of this entry »
So you’re offering your guests options for their meal at your wedding and you need a way to find out what each person would like. There is the standard way of writing the choices as the words beef, chicken, vegetarian… OR you can do something fun like have little symbols representing each option. This has become a signature of mine and it always seems to get rave reviews! Read the rest of this entry »
Have you designed your wedding-day menu yet? Nicole Pieckenhagen of Graydon Hall Manor shares her advice! Read the rest of this entry »
Sommelier, Anne Martin shares what wine will pair with your wedding-day menu. Read the rest of this entry »
We chat with sommelier, Anne Martin to get her expert tips on choosing wine for your wedding. Read the rest of this entry »
Yesterday, Alison pointed an article in The Toronto Star about Yummy Stuff’s latest creation–bacon cupcakes. My initial impression, was hmm, that could be interesting. Read the rest of this entry »
Spring & More dream dresses, real weddings, beauty inspiration and honeymoon ideas from our Spring & Summer 2012 issue.
Photos From Bridal Fashion Week: Anoushka G Spring 2013 Posted 05.25.12
Photos From Bridal Fashion Week: Alan Hannah Spring 2013 Posted 05.25.12
15 Cool Invitations You Need to See Posted 05.25.12
15 Stunning Bouquets from Bridal Fashion Week Posted 05.25.12
A Modern Black And White Wedding In Ottawa Posted 05.25.12
