In yesterday’s post I wrote all about the pretty items seen in the Canada AM segment with Alison. As promised, here’s a close up of four of our favourite items from the clip! Read the rest of this entry »
Wedding Bells Blog
All posts under ‘cake pops’
planning » rosie's ideas
planning » rosie's ideas
Cake Pop Craze
Last week I had the pleasure of meeting Bakerella–the maker behind the ever-so-popular cake pops. Inspired by her sweet idea, I decided to venture into that direction myself and try out the recipe for fun. The result? Read the rest of this entry »
planning » rosie's ideas
Bakerella Is Coming To Town
In honour of Bakerella’s visit to Toronto (she’ll be at the Williams-Sonoma on Bloor St. on Saturday December 4th @ 12pm signing books) we highlighted a few of our fave Bakerella “cake pop” designs for you to enjoy. Read the rest of this entry »
planning » rosie's ideas
A Weddingbells Shower
While Kate and William were announcing their engagement yesterday, we ourselves were in the midst of our own celebration–throwing a surprise soiree for our art director Jenn, who’s tying the knot in Sonoma Valley next Tuesday. Unbeknownst to Jenn, we spent the last few weeks organizing sweets, pretty stationery, gorgeous florals and delicious food. The result? Read the rest of this entry »
planning » rosie's ideas
Lollipop Lollipop
I love hearing did you know facts. Because more than half the time, I don’t know. Yesterday I saw a fascinating tweet from foodimentary who tweeted:
Did you know that the lollipop was first patented in 1931? The name came from a famous race horse at the time, Lolly Pop.
I don’t know about you, but I found that fact so exciting. Inspired by my new found knowledge, I went on the hunt for the perfect lollipop wedding favour. Instead, I ended up getting sidetracked by Bakerella’s latest creation–ice cream cone cake pops, which I think are just as “cool” and amazing as lollipops. Yum!
planning » rosie's ideas
Pops of Fun
I’m starting to think that cake pops, cheesecake pops, pretty much pops anything is starting to take over the dessert table (watch out cupcakes!). A few weeks back, Diana from Papillon Cakes surprised us with chocolate cake pops–just because (thank you Diana this made our day at the office!). And let me tell you, they were super-delicious. We all commented how the size was perfect and how easy it was to eat cake off a stick. If you’re looking for a unique twist to a dessert table, I think cake pops is one surefire way to jazz your sweets bar up.
planning » rosie's ideas
DIY: Sweet Series Part 5 of 5
These adorable cake pops are the perfect size for, well, popping in your mouth! You can easily whip up these simple treats using virtually any cake recipe and your favourite frosting. Find out how Roxy makes them after the jump. Read the rest of this entry »
planning » rosie's ideas
Online Wedding Proposal
Working at Weddingbells has given me the opportunity to be privy to a lot of interesting and creative engagement proposals that make you go “aww!”. But yesterday, I got wind of this online proposal that really takes the cake. No literally, it does. And, you’ll see why. One of my must-read blogs, Bakerella (who has some of the most inspiring sweet ideas btw), posted this amazing online proposal via her blog. Basically, this guy Rich had e-mailed Bakerella saying how inspiring her website was to his girlfriend Mel. This is what he wrote to Bakerella: Read the rest of this entry »
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